Cebu Lechon House & New Chinese Kitchen

Kristian Tungol a month ago

Cebu Lechon House is an absolute gem in Woodridge, IL! The owner, Ryan, has done an incredible job bringing the unique and authentic flavors of Cebu and the Philippines right to our neighborhood. The food is outstanding. Their signature dishes like the Aristocrat Chicken, Pares, and the incredibly flavorful Lechon Belly are absolute must-tries. What makes this restaurant even more special is that they also beautifully continue the delicious Chinese traditions of the New Chinese Kitchen, giving you the absolute best of both worlds. Beyond the amazing menu, Ryan and his entire staff are so warm, friendly, and welcoming to everyone who walks through the door. It truly feels like you are being treated like family. I highly recommend stopping in to support this wonderful local business!

roberto balboa 2 months ago

We had Ryan and crew put together a menu for 60 of us for our Barkada reunion. The food (especially the crispy lechon) was masarap, as was the care in crafting our menu of garlic rice, fried rice, bbq chicken, chicken and pork skewers, veggie dishes, and cassava cake. All in all a great experience, and we’ll definitely look to them for future events!!

Honey Di 4 months ago

We saw this spot on our way home and wanted to try their Filipino food. The combo menu is a generous serving with lumpia, rice, and a main dish. For the rice, you have the option to choose plain white, fried, or garlic - the garlic rice was amazing. We came here on a Saturday, and they let us try their Beef Pares, and the soup was really good. The Pork BBQ was seasoned real well and reminded us of Larsian BBQ. The Sisig was also real good and wasn't oily. The Lechon Kawali was so crispy and juicy and came with some kropek. And since we chose to dine in, they even offered us a pitcher of water. Their service and food quality is top-notch. If we ever come by the area again, we'll def come back.

Jinglan Sun 8 months ago

I visited the cebu lechon house today. On the outside. It is a humble grab-and-go spot rather than a sit-down restaurant. I ordered the lechon belly, crispy pata, and sisig. The “small” crispy pata was a monster portion—way bigger than expected. The 3 of us only finished half of it. The sisig was packed with meat and full of flavor. The lechon belly was a bit of a letdown texture-wise since the skin lost its crispiness and became slightly chewy, likely because I ordered takeout and had a 15-minute drive home. That said, the meat inside was tender and well-seasoned. Overall, it’s a great place with good prices and delicious food. I’ll definitely be back

Kevin Vazquez 9 months ago

Cebu Lechon House is an absolute gem in Woodridge! The food is incredible and tastes truly authentic—everything is packed with flavor and cooked to perfection. The lechon is hands-down the star of the show: crispy skin, juicy meat, and perfectly seasoned. You can tell a lot of care and tradition goes into every dish. The portions are generous, prices are fair, and the staff is friendly and welcoming, making the whole experience even better. Whether you’re already familiar with Filipino cuisine or trying it for the first time, this place does not disappoint. Highly recommend Cebu Lechon House to anyone looking for amazing Filipino food. I’ll definitely be coming back again and again! We received a free soup because we dined in.